Fish Tails 4/04/2023: Happy Easter week .. Aloha Seafood

FISH TAILS — HDS

  • Been a while, but it’s Easter week, Good Friday too, so here goes another ‘Tail’ —
  • Always popular on the Easter brunch buffet table is SALMON (choose from a few), Fresh DRY-PACK SCALLOPS, SMOK’D SALMON / LOX, and HALIBUT.
  • Not sure how updated the attached Price-List is, but there’s 3 species of HALIBUT available now, all with varying degrees of availability — AK/Northern, Local/CA, and SoCAL/Baja HALBARRAMUNDI is our “bass”, with some COVINA due in later this week.  Lotta’ Crab fishermen already putting their gear away for this year, so DUNG. CRABS are kinda’ hit-or-miss right now. Fresh D. CRABMEAT is available, though.
  • Heads up about a coupla’ items that have been pretty popular with the “home chef” crowd — Chile C-Bass Collars & Kanpachi Filet — we No Longer have these items, but offering a Heckuva Deal on Fzn HAMACHI FIL — $17.50 !!
  • There Will NOT be a Local Wild KING Salmon season this year, we probably won’t deal with Frozen Wild Salmon (never have), and we’ve never been impressed with “River-caught”/gill-netted King Sal — so maybe we’ll bring in some pricey Kings from CAN or AK, possibly another Wild species (SOCKEYE?), but those decisions are still a ways off — keep in mind that you can only get Farmed ‘BIG GLORY BAY’ NZ KING SAL from Aloha Seafood!
  • AHI, TOMBO, YELLOWTAIL JACK, MAHI — PETRALE SOLE — BLACK COD, ROCK & TRUE COD — BRONZINI — Lotta’ CLAMS, MUSSELS, OYSTERS — More!
  • In da’ Freezer:  8 Items in ‘Bristols’ “MY FISH DISH” line … VANA (#2-grade UNI) … IQF U/10 SCALLOPS & PERUVIAN BAY SCAL … SOFT-SHELL CRABS … “Spanish” OCTO & MAYAN/YUCUTAN OCTO … Blanched OCTO LEGS/TAKO (great Poke item, great deal) … HAMACHI FIL, HAMACHI COLLARS, ALBACORE LOINS … AHI POKE CUBES & AHI LOINS & AHI SAKU BLOCKS … CALAMARI T&T x 2 and ‘Town Dock’ RINGS & Tents … and much more
  • Really appreciate all the great feedback on our (exclusive) line of WILD, Environmentally Friendly (panga boats, day-trips), Mexican (Pacific side), fair-trade certified BLUE PRAWNS/SHRIMP, branded ‘Del Pacifico’.
  • Please eMail your orders (or inquiries) to orders@ alohaseafood.net — (if you reply to this eMail, only I will get it, and maybe not in a timely manner). EMails & Texts from you which are sent to any of our names (WesB, LloydD, KaiserN, WendyG, MikeC, me, etc) may get “lost” or not seen in a timely manner — IT’S MUCH PREFERRED (and better for you) IF YOU USE THE METHODS LISTED BELOW — And we’ll ALL see it. 
  • Mahalo, it’s meaningful that you’re thinking of us, and we’re extremely grateful.

Place your orders, or ask questions via the following methods, and please remember to include your Name & Address & Phone Number.

1st preference — eMail your order to:  [email protected]
2nd choice — Text us at:  628-800-4324
3rd best – Call / Leave Voice-Message to our order-desk at:  415-441-4484

And for ACCOUNTING:
Phone/Voice Mail: 415-441-1066  /  Kazuko: [email protected], Carolyn: [email protected]

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